From Zero to One Million: How to Build a Million-Dollar Brand with Limited Starting Resources
In our first episode of #CaffeInspiration series, we had an open, interactive session with Kayson Chan, a local, down-to-Earth founder of Aroma Truffle. Kayson started in his home kitchen, frying the chips using his mom's wok and started selling them to friends and family and online before opening a shop of his own.
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